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Carne con Verduras Salteadas (Beef with Sautéed Vegetables)
Spanish
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
bell pepper
1
carrot
1
onion
1
garlic
2
cloves
soy sauce
2
tablespoons
olive oil
1
tablespoon
black pepper
1
teaspoon
salt
1
teaspoon
green onion
2
stalks
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