불고기와 채소 (Bulgogi con Verduras)
Korean30 Minutes4 people
beef500grams
carrot1piece
bell pepper1piece
onion1piece
zucchini1piece
garlic4clove
ginger1piece
soy sauce4tablespoon
sugar2tablespoon
sesame oil2tablespoon
green onion2stalks
sesame seeds1tablespoon
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