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Boeuf aux Carottes (Beef with Carrots)
French
2+ Hours
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
2
pounds
carrots
4
pieces
onion
1
piece
garlic
2
cloves
beef broth
4
cups
red wine
1
cup
bay leaf
1
thyme
1
teaspoon
olive oil
2
tablespoons
salt
to taste
pepper
to taste
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