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牛肉炒辣酱 (Beef Stir Fry with Spicy Sauce)

Chinese30 Minutes4 people
beef1pound
soy sauce4tablespoon
sriracha2tablespoon
vegetable oil2tablespoon
bell pepper1
carrot1
green onion2stalks
garlic3cloves
ginger1tablespoon
cornstarch1tablespoon