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Pasta al Forno (Baked Pasta)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
2
cups
ground beef
1
pound
tomato sauce
2
cups
mozzarella cheese
1
cup
onion
1
garlic
2
cloves
olive oil
2
tablespoon
dried oregano
1
teaspoon
salt
1
teaspoon
pepper
1
teaspoon
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