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Boeuf Bourguignon (Beef Bourguignon)

French2+ Hours6 people
beef chuck2pound
red wine2cup
beef broth2cup
carrot4piece
onion1piece
garlic3clove
mushroom1pound
tomato paste1tablespoon
olive oil3tablespoon
thyme1teaspoon
bay leaf1
flour2tablespoon
salt
pepper

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