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Pimientos Rellenos de Carne y Espinacas (Beef and Spinach Stuffed Peppers)

Spanish1 Hour4 people
bell pepper4pieces
ground beef1pound
spinach100grams
onion1piece
garlic2cloves
rice1cup
tomato sauce1cup
cumin1teaspoon
saltto taste
pepperto taste
cheese1cup
olive oil2tablespoon