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Gnocco di Carne e Patate (Beef and Potato Gnocchi)
Italian
2 hours
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
potato
2
pound
flour
2
cup
egg
1
salt
1
teaspoon
black pepper
½
teaspoon
butter
4
tablespoon
parsley
2
tablespoon
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