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Carne a la Crema (Beef with Cream)
Spanish
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
onion
1
garlic
3
cloves
heavy cream
1
cup
olive oil
2
tablespoon
salt
1
teaspoon
black pepper
1
teaspoon
parsley
2
tablespoon
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