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Arroz al Horno (Baked Rice)
Spanish
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
rice
2
cups
chicken
1
pound
chorizo
200
grams
onion
1
garlic
4
cloves
bell pepper
1
tomato
2
chicken stock
4
cups
saffron
1
teaspoon
olive oil
3
tablespoon
paprika
1
teaspoon
salt
to taste
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